The early casks were used for cheap bulk wines, but in the s smaller two litre casks appeared with vintages identified. Over the next two decades, casks accounted for about half the volume of wine sold in Australia. By the mids, however, cask wine was in decline and in sales of bottled wine exceeded those of cask wine for the first time. Australian Bureau of Statistics numbers show that there was a 30 per cent drop in cask sales between and , while bottle sales increased by almost 40 per cent.
Homepage Drinking. Tags: s. The next generation in wine packaging has arrived. In the past few years, the way we package wine has continued to evolve. In fact, boxed wine and other alternatives have seen a surge in popularity both for being more environmentally sound and able to preserve wine for as long as bottles can.
Aseptic cartons , for example, have been gaining traction with their wide variety of sizes ranging from ml to 1L, enabling people to pop them in a bag for things like picnics or concerts. They also generate far less in carbon dioxide emissions , and take considerably less energy to produce than glass bottles. Here are a few things you should consider before beelining for bottled wine.
Wine in cans is another approach that has been gaining momentum as a no-nonsense, unpretentious way to enjoy wine without any fear of the bottle breaking or leaking.
Boxed and canned, and cartoned wine is starting to come into its own, but whether or not these new alternatives are really and truly culturally accepted depends on who you ask. In Europe, boxed wine has become commonplace without the social hang-ups that, at least until recently, dominated in the States. Carton wine is on the rise too—with a There is clearly room for more wine. But if you decide to tote a box along to your next dinner party, be prepared to offer a little education on wine when you get there.
Recyclable and made with renewable materials, every single carton is part of our groundwork for a shared, healthier future. Learn more. From dehydration to salting, smoking, and now aseptic packaging, the human quest to preserve food is still evolving today.
Researchers have found that spinach is not only good for your heart, it could also one day be your heart. How a humble paper carton was able to replace glass milk bottles for good.
Chefs, entrepreneurs, and others are helping us eat our way out of a food waste crisis. Spread the word. So how does it work? By using sustainably sourced, renewable materials, Tetra Pak cartons are protecting our foods, preserving our natural resources, and promoting environmentally conscious practices.
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